Nous avons eu le plaisir de recevoir Bill Nanson pour une dégustation de nos vins en janvier 2024. Retrouver son article ci-dessous et sur Céline & Frédéric Gueguen – 2022 – Burgundy-Report « Fred on 2023: “We had a big pressure from mildew – we were certified...
Frédéric Gueguen, who now manages the equivalent of 36 ha, describes the 2022 vintage as one that “was honestly pretty easy to manage because other than an early season frost scare, and a very dry summer, there wasn’t much else to be concerned about. We picked from...
2022 Chablis 89 pts at Vinous The 2022 Chablis Village, raised in stainless steel vat, has a simple but effective nose with Granny Smith and peach skin scents emerging from the glass. The palate is fresh, vibrant, and quite pithy in texture with an engaging, white...
Chablis Grand Cru Bougros 2021 : Spontangärung und biologischer Säureabbau. Intensive Nase mit weißen Blüten, reifen Pfirsichen, Nektarinen und Mandarinen. Runder und seidiger Ansatz mit Zitrusfrüchten und anhaltender Mineralität und guter Ausgewogenheit. 17/20 –2040...
Tasted in their new shop in Chablis with Céline & Frédéric Gueguen, 17 January 2023. Fred on 2022: “We’re really happy and they already taste well but we will need another vintage like that to get back in good shape. I’m already starting to make some early first...
2020 Chablis Les Preuses Grand Cru 92+ pts at Vinous The 2020 Chablis Les Preuses Grand Cru is matured for 14 months in stainless steel. It is stubbornly backward on the nose despite coaxing, just a touch of reduction that soon becomes dislodged, allowing granite and...
